Description

Stew with Pearl Barley is a variation of a traditional Goulash from Hungary produced by LyoFood.
The meal is prepared according to a well-balanced recipe from tender pork meat, pearl barley, carrots, green peas, and parsley roots, with onions, wheat flour, canola oil, and spices. The serving is cooked before freeze-drying and made from 100% natural ingredients without extra sugar, palm oil, or artificial additives.
The dish is best served hot and supplies all the energy and nutrients you need from a delicious, healthy, and well-balanced meal for all in and outdoor activities. The food is edible straight from the packet as it replaces the pot and the serving plate.